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Continue reading →: High Protein Sourdough Donuts with Greek YogurtThese high protein sourdough donuts are made with nonfat Greek yogurt and naturally leavened with an active sourdough starter for a deep fried donut that delivers over 14 grams of protein per serving with no protein powder. Topped with a crackly chocolate or vanilla glaze, these are the donuts you…
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Continue reading →: Sourdough Discard Crustless Quiche (Impossible Quiche)This sourdough crustless quiche forms its own base layer as it bakes, no pastry crust required. Silky, cheesy, and perfectly sliceable, it works for breakfast, brunch, or dinner. The sourdough discard quietly sinks to the bottom during baking, creating a structured base without any extra steps. Includes a no-starter option…
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Continue reading →: High Protein Sourdough Cinnamon Rolls with Greek YogurtThese high protein sourdough cinnamon rolls are made with Siggi’s nonfat skyr and deliver 12 grams of protein per roll with no protein powder. Soft, pillowy, gooey cinnamon filling, and a silky cream cheese glaze. The best cinnamon roll you have ever had, with a little extra mileage built in.
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Continue reading →: High Protein Cinnamon Rolls with Greek Yogurt (Fluffy Yeasted Dough)Fluffy yeasted cinnamon rolls made with nonfat Greek yogurt for a real protein boost in every bite. No protein powder, no shortcuts, same day bake.
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Continue reading →: High Protein Sourdough Sandwich BreadThis high protein sourdough sandwich bread uses nonfat Greek yogurt for a soft, pillowy loaf with triple the protein of store bought bread. No protein powder needed.
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Continue reading →: High-Protein Chocolate Chip Scones | Cottage Cheese RecipePack 12g protein into breakfast with these cottage cheese chocolate chip scones. Lower sugar, lower fat, super moist, zero cottage cheese flavor. So good!
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Continue reading →: High Protein Pretzel Bites (Sourdough or Yeast!)Soft, chewy pretzel bites with 60% more protein than traditional pretzels. Made with cottage cheese for an extra protein boost you cannot taste. Perfect for snacking, meal prep, or game day. Make them with sourdough for long fermentation benefits or use instant yeast for same day pretzels.
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Continue reading →: Caramel Apple Pie Pull-Apart Focaccia (Sourdough or Yeast)This Caramel Apple Pie Pull-Apart Focaccia is the fourth installment in my viral Idle Hands series, and it might just be my favorite! Fluffy sourdough focaccia balls are dipped in homemade spiced apple pie filling, rolled in cinnamon sugar, and finished with a glossy salted caramel glaze that creates the…
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Continue reading →: Cinnamon Roll Pull-Apart Sourdough FocacciaThis recipe transforms classic sourdough focaccia into a delightful sweet treat by incorporating cinnamon roll flavors. The soft, fluffy dough is enhanced by vanilla butter, a brown sugar and cinnamon coating, and a sweet glaze, making it perfect for brunch or special occasions. The process involves preparing the dough with…
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Continue reading →: Strawberry Shortcake Sourdough CookiesJump to Table of Contents Buttery sourdough cookies topped with fresh strawberries and sweet crumble. Everything you love about strawberry shortcake in a handheld treat These strawberry shortcake sourdough cookies are the dessert mashup you didn’t know you needed. Imagine all the buttery, sweet, slightly tangy flavors of classic strawberry…
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Continue reading →: High Protein Sourdough Pizza CrustA long fermented high protein sourdough pizza crust made with Greek yogurt or cottage cheese for 40% more protein than regular pizza dough. Par bakes beautifully and freezes for up to 3 months.
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Continue reading →: High Protein Pizza Crust (Yeast Recipe)A real yeasted high protein pizza crust made with Greek yogurt or cottage cheese for 40% more protein than regular dough. Ready in 90 minutes, par bakes beautifully, and freezes for up to 3 months.
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Continue reading →: Boston Cream Donuts (High Protein, Greek Yogurt Dough)These homemade Boston cream donuts are made with a high protein Greek yogurt dough, real vanilla pastry cream, and a crackly chocolate glaze. Over 17 grams of protein per donut with no protein powder.
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Continue reading →: High Protein Donuts with Greek Yogurt (Same Day, Yeasted)These high protein donuts with Greek yogurt deliver over 15 grams of protein per donut with no protein powder, ready in about 3 hours with active dry yeast and a crumb that rivals any bakery.
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Continue reading →: High Protein Monkey Bread with Greek Yogurt (Yeasted)Soft, pillowy pull-apart monkey bread made with nonfat skyr or Greek yogurt for a real protein boost in every piece. No protein powder, no shortcuts, and no individual ball dipping required. This is the monkey bread your cinnamon roll fans have been asking for.
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Continue reading →: High Protein Sourdough Monkey Bread with Greek YogurtSoft pull-apart sourdough monkey bread made with nonfat skyr or Greek yogurt for a real protein boost in every piece. Long fermented overnight for deeper flavor, coated in a cinnamon sugar blend, and finished with a crackly vanilla glaze. No protein powder, no caramel sauce, all from scratch.
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Continue reading →: Breakfast Baking Recipes: High Protein, Sourdough, and Classic FavoritesFrom high protein cinnamon rolls and sourdough waffles to savory scones and sticky buns, these are the best breakfast baking recipes for every kind of morning.
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Continue reading →: High-Protein Greek Yogurt Pancakes and Waffles (No Protein Powder)▼ Jump to Table of Contents Every now and then I would grab a box of those high protein frozen pancakes or waffles at the grocery store because I wanted an easy way to get more protein into my kids at breakfast. They liked them well enough. But one day…
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Continue reading →: High-Protein Greek Yogurt Sourdough Pancakes and Waffles
One batter makes fluffy sourdough pancakes and crispy waffles with approximately 16 grams of protein per serving. No protein powder. Use sourdough discard, active starter, or mix it the night before and cook straight from the fridge.
Welcome to H3art of the Home, my creative corner of the internet, where I am delighted to share my most treasured recipes with you. Here, I invite you to join me on a culinary journey filled with homemade sourdough, buttery croissants, and countless recipes crafted with passion and care.
This is more than just a recipe collection, it is a celebration of the warmth, love, and memories that food brings to our lives. Every recipe tells a story and every bite is an opportunity to nurture the ones we hold dear.
Thank you for visiting and I hope these recipes bring as much joy to your kitchen as they do to mine. After all, it is the love that we put into our baking that truly makes the h3art of any home.
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